Amancaya, like its older brother, presents a harmonious balance between the Argentine and Bordeaux styles. The wine is more fruity due to the higher percentage of Malbec and shorter ageing. The word AMANCAYA is the native Indian name of a flower found at high altitudes in the Andes in the Mendoza area.
These Glenrowan reds are more cultured than they once were, but retain honest regional style. Jammy berries, warm spice and a slight rustic edge mark a smooth, medium-full wine, with drying tannins behind.
Blass Noir Cabernet Sauvignon was selected from vineyards planted on the distinguished well-drained terra rossa soils of Coonawarra, ranging in age from 15 to over 30 years and known for growing complex, elegant, intensely flavoured fruit. Sourced mostly from vineyards to the north and south of the Coonawarra township, the blend also includes a batch from a vineyard to the east of Penola.
Domaine Faiveley combines the principles of modern winemaking methods with the time honored traditions that have been practiced for centuries within their 19th century cellars. Each terroir and each vintage, benefits from special attention which makes the cuvées unique. Each bottle therefore becomes the faithful reflection of its terroir. The nose reveals notes of black and red fruits combined with subtle woody and smoky notes. The palate offers the same rich, fruity aromas as the nose. This full-bodied wine has a velvety tannic backbone which gives a sensation of warmth on the smooth finish.
For our Dry Creek Valley Merlot, we crushed the Merlot grapes together with Petite Sirah to achieve dark fruit flavors and enhance the tannic structure in the wine. The grapes were cold soaked to extract vivid color and flavor. The wine underwent malolactic fermentation and was aged on fine lees to soften the mouthfeel. Our Merlot was aged for seven months in a combination of French and American oak barrels to impart notes of chocolate and vanilla in the finished wine
Deep Ruby/Purple in colour with intense, rich, dark berry and vanilla pod aromas with a hint of clove spice. Very good fruit intensity of dark plum and cassis on the palate, with well integrated oak. The wine has soft velvety tannins and a good length.
This is a classic Cabernet Merlot blend from The Riddle range, renown for producing flavoursome wines that continue to deliver on consistency and quality. A well-balanced full-bodied Cabernet Merlot from the Hardys Riddle range that continues to show excellent value for money.
Deep ruby/purple in colour, with pronounced, ripe red cherries and mulberries on the nose with overtones of cedar and vanilla pod. Rich and rounded with intense flavours of juicy cherries and dark fruits with subtle sweet spice. The wine is complemented by a good length and balanced fine tannins.
Blason d’Aussières is characterised by ripe fruit, fresh flavours, and a supple, full-bodied structure which is an excellent representation of the property’s terroir. Its aromas evoke the richness of the garrigues and the flavours are often spicy. 20% of the wine is aged in oak barrels for 12 months. Dark red with a beautiful brightness. Open, powerful nose, with the notes of garrigue and clove that are characteristic of wines from Corbières’ best terroirs. After a smooth, fresh attack on the palate, the wine develops more power. Very good, dense structure. Despite their youth, the tannins are already supple and supported by well-integrated wood. This wine presents a particularly fine harmony between freshness and structure.
A 100% Tinto Fino wine that strives to achieve the ultimate expression of fruit typical of the variety. A wine created to offer great varietal intensity. Very lush in the mouth, fresh, highly expressive and fruity. Legaris Roble is accompanied by light notes of vanilla and coconut thanks to its brief ageing in 100% American oak that also gives the wine its structure.
Intense red color. A cabernet sauvignon with a soul of black cherries, blackberries, cedar and spices. Full and round with elegant, velvety tannins and a long aftertaste with notes of tobacco and smoke.
Full of wonderful flavours of spicy plum, cherry and blackberry this tasty wine is very approachable. A nice balance of all this fruit makes it a versatile red that can be enjoyed with tomato based Italian food through to spicy Asian food.