Designed to be different - from the unique way in which the liquid has been crafted to the distinctive square, blue bottle, to the partnership with global icon David Beckham and British entrepreneur Simon Fuller.
One of Nikka’s signature products to showcase our way of blending and perfecting flavors. Gentle malt flavor, fruitiness and extremely well-balanced taste make it a perfect entry point into the world of Nikka.
“The strength of this whisky lies in the way the subtle aroma of peat builds up over time,” says world-renowned British whisky critic Jim Murray in appreciation of Taketsuru 17 Years Old. Its mellow, well-rounded nose and palate are sure to please.
This blended malt whisky has a nose that is instantly recognizable as a well-matured whisky. There is both the richness of ripe fruit and cask, and the complex flavors will change its character as the finish approaches.
A blended whisky introduced in 2014, Nikka Whisky’s 80th anniversary.
The honorable golden emblem designed by Masataka Taketsuru in 1940 and the asymmetry bottle design inspired by “Kimono” show the layers of tradition.
The flavors of this whisky is designed to portray our gratitude to heritage. Using more malt whiskies than grain whiskies in the formula, this expression has malty and rich flavors, well-balanced with the softness and mellowness of Coffey Grain whisky.