TEICHENNE has recovered the original formula based on Artimisia Absinthium distillate and with all its properties. Besides the original way, it was also consumed flaming a sugar lump(previously dipped into Absinthe), then stirring ti and finally adding water. It can also be drunk as an ingredient for a cocktail, with either Cafe Frappe, Soda Lemon, or with any other mix at your own taste.
Teichenne has recovered the original formula based on Artemisia Absinthium distillate and with all its properties. Red like Fire, Strong as Hell. Drink two glasses directly before going to bed, and you will open the gates to your inner soul.
The story behind the name Absolut Kurant is black currant, a typical Swedish berry from which the flavor is taken. Originally it was even supposed to be called Absolut Vinbär since the Swedish word for black currant is vinbär. It has natural flavouring added using fresh blackcurrant berries which grow throughout Sweden, even above the Artic circle.
Absolut Elyx is a true luxury vodka, built on the principles of quality, integrity and craftsmanship, manually distilled in a copper still. The result is an award winning vodka with a rich and smooth mouth feel. We call it liquid silk. Perfect for your martinis or even on the rocks.
Made from the delicious Marula fruit of sub-Equatorial Africa, the Marula spirit is distilled and aged in French oak for two years. It is then blended with our velvety cream to create the smooth taste of Amarula - best savoured over ice, preferably with a view.
The Bacardi 151° (75.5%acl) is one of Bacardi's signature rums mainly used to create cocktails due to its high alcohol content. Due to the rum's flammable nature, it is used to make flaming drinks like the B-52 and Caribou Lou.
Bacardi Superior is now manufactured in Puerto Rico from Cuba, but the recipe remains largely the same. The rum is filtered through charcoal, a process pioneered by Bacardi, before and after it is aged in oak barrels for at least one year.