SINGAPORE'S LEADING ALCOHOL DELIVERY ONLINE STORE . BEER, WINE, SPIRITS & WHISKIES

BEST BEFORE: 31 AUGUST 2020.

A straightforward, nutty and malty single malt from Speyside, the Singleton of Dufftown was released to replace the Singleton of Auchroisk. It’s aged in a high proportion of European oak casks.

*Note on Singleton Dufftown 12 Years Single Malt New Packaging:
- Only change of bottle packaging, No change in liquid in bottle.
- All Whisky is distilled in Dufftown, similar to previous old packaging.

Cellarbration's Stay-Home Approved Bundle: -x1 Talisker 10 Years Single Malt Scotch Whisky - x1 Lagavulin 16 Years Single Malt Scotch Whisky -x1 Oban 14 Years Single Malt Scotch Whisky - x1 FREE Glencairn Glass

Brewed and bottled in Mexico by Grupo Modelo, Corona is the world's number 1 Mexican beer - a refreshing blend of the finest quality blend of barley, yeast, imported hops and water.

 

A true icon which is created using whiskies aged for a minimum of 12yrs only. An impressive whisky to any occasion.

Cellarbration's Stay-Home Approved Bundle: -x2 Singleton Dufftown 18 Years - x2 FREE Glencairn Glass

It is brewed from the world’s first pure yeast, extracted from an original living sample that survived 133 years in a Carlsberg bottle recently found in the brewery’s old cellars.

Gerard Heineken built a brewery and set about perfecting the recipe that would soon become Holland’s first ‘premium’ lager beer. Word quickly spread and the name Heineken, stamped onto every single bottle, became a national symbol of quality.

A uniquely rich & multi-layered blend created by Colin Scott using various malt & grain whiskies from distilleries all over Scotland with 85 unique flavour notes in every drop.

In Japanese, Roku translates as the number six. Inside every bottle of Roku Gin, you will find six very special botanicals that are sourced in Japan. These represent Suntory’s commitment to only use the best ingredients harvested from the best growing areas in Japan. Every aspect of Roku Gin is crafted by Japanese artisans with a centuries-old tradition of meticulous attention to detail.

A rich and spicy, with a very satisfying complexity and well-sherried backbone.

500 years of hard work went into making this beer that features the aroma of orange peel, coriander and herbs that the merry monks imported from sunny Curacao. There’s a soft taste, light and slightly sweet and sour and with subtle citrus notes.

The West Highland malt is still produced in the same unhurried, traditional fashion and this 14 year old is a classic dram from the distillery.

A big, sherried 17-year-old whisky from Speyside stalwarts Glenfarclas. Rich and surprisingly good value.

It is brewed from the world’s first pure yeast, extracted from an original living sample that survived 133 years in a Carlsberg bottle recently found in the brewery’s old cellars.

Cellarbration's Stay-Home Approved Bundle: -x1 Bulleit Bourbon Whiskey - FREE x4 Fever Tree Silician Lemonade

A delicious 18 year old Speyside malt from the Dufftown distillery, the Singleton exudes oodles of creamy, malty flavour, and it's the oldest official Dufftown we've ever tried.

A much sought-after single malt with the massive peat-smoke that's typical of southern Islay - but also offering richness and a dryness that turns it into a truly interesting dram. The 16 year old has become a benchmark Islay dram from the Lagavulin distillery.

Chivas Regal is a world-famous Scotch blend which was first made in the early 20th century by Chivas Brothers. The company can trace its roots back to 1801, with the opening of a grocers at Number 13 King Street, Aberdeen. Selling luxury food, coffee and spices, it wasn't until half a century later that the company started to make whisky, and then not until post-US Prohibition that Chivas Regal 12 Year Old was first officially released. F. Paul Pacult described Chivas Regal 12 as "the blend for grown-ups", awarding it an impressive 9 out of 10. It's a very apt statement - this is a very refined blended whisky, with herbs, honey and fruit leaping forth on the palate. Regularly lauded by the critics, this is a superb blend in its price category, representing great value for money.

BEST BEFORE: 31 AUG 2020 Gerard Heineken built a brewery and set about perfecting the recipe that would soon become Holland’s first ‘premium’ lager beer. Word quickly spread and the name Heineken, stamped onto every single bottle, became a national symbol of quality.

Cellarbration's Stay-Home Approved Bundle: -x2 Baileys for $64 Only!

This cognac is made with skillfully blended, mature eaux-de-vie from the four finest terroirs of the Cognac region.

Using the purest Swedish water from the town of Ahus and wheat grown in the surrounding countryside, Absolut have maintained the tradition of pure and perfect Swedish Vodka.

Made by combining yeasts, molasses, water and mash, which are then distilled in a continuous still. The rum is aged for up to 1 year followed by the addition of spices and flavors indigenous to the Caribbean Islands.

Sometimes called the highest distillery in Scotland and some have argued that it should be called Speyside malt due to the water source is a tributary of the river Spey.

Celebrated in exclusive cocktail bars, restaurants and nightclubs, the iconic Don Julio 1942® Tequila is the choice of connoisseurs around the globe. Produced in small batches and aged for a minimum of two and a half years, Don Julio 1942® Tequila is handcrafted in tribute to the year that Don Julio González began his tequila-making journey.

This giant is aged for 4 years in oak barrels to create a smooth, mellow taste with hints of spice.

A truly uplifting non-vintage brut champagne, with an exceptional purity of fruit. Unlike many others we also insist on at least 3 years' cellar ageing.

The Beautiful Lady takes its name from a description of Ilse Graue, the wife of Johann Graue, a German immigrant who bought Nederburg in 1937.

A blend of multiple types of malt & grain, this was created to deliver full flavors & richness of whisky which only blenders can sniff & taste.

Tanduay Dark Rum is the hallmarks of Tanduay’s rich and exotic rum heritage. Its taste is described by many as a blend of tropical flavours and aged oak, a distinctive character that made it the most popular golden rum in the Pacific.

It uses fully smoked peat single malt whisky from The Ardmore distillery as its fingerprint whisky. This gives it incredible depth and smoothness combined with a rich smokey undertone.